From my friend Jason Buchanan via IM session:

> the other day the BBQ grill ran out of propane and I had forgotten that we were going to have steaks. so I hauled out one of my cast iron skillets and got it hot and put a big blob of butter in the skillet. my wife thought I was nuts but I explained to her that in french cooking everything (especially meat) is cooked in a skillet (on stove) with butter. she didn’t know how a filet and a sirloin strip would taste being cooked that way. I told her you could fry human shit in butter and it would taste good.